Make your own free website on Tripod.com

RAMIN'S FAMILY RECIPES
Home | Vanessa's Tiramisu | Natural pest control | Grace's Pineapple and Passionfruit Cheesecake | Catherine's Rocky Road | Teri's Quick and Easy Chicken Dish | Pete's No-cook Fresh Tomato Pasta Sauce | Niki's Pecan Nut and Chocolate Fridge Tart | Leila's Florida Key Lime Pie | Hedi's Nicoise Salad | Tao's Pad Thai | John's Orange Soufflé | Daniellie's Meat Loaf | Michele's Lemon Delicious Pudding | Search Engines | SHARE QUOTES | Opinion | Tracey's Chocolate Chip Cookies | Nadar's Traditional Persian Rice | Mary's Low-fat Chocolate Cake | Joe's Asparagus Frittata | Universal Currency Converter | World News | Osman's Flake with Vegetable Sauce | Danny's Apple Crumble | Mel's Beef Kebabs | Mario's Italian Stuffed Chicken Breast | Roz's Neiman-Marcus Cookies | Samir's Version Of McDonald's Big Mac Sauce | Papa John's Dipping Sauces | Edwin's Version of KFC's Mashed Potato Gravy | Good Seasons Italian Salad Dressing | Megan's Sticky Date Pudding | Nahal's Version of McDonald's Sweet And Sour Sauce | Italian-Style Bread Crumbs | Persian Baklava | Oscar's Version of Burger King's Big King | Moroccan Barbecued Lamb | Jarrod's Ice-cream Praline | Natalie's Greek Kebabs | Carmin's Cappucino Cake | Roxie's Pancakes | My Version of Pancakes from International House of Pancakes | My Version of Waffle House Waffles | Nimar's Version of KFC Cole Slaw | Chloe's Focaccia | Chicago Style Pizza | BBQ Chicken Pizza | New York Style Dough | Kim's Kraft Catalina Salad Dressing | Boston Market Dill Potato Wedges | My Version of McDonald's Big Mac | Stephanie's Apple Galette | Michael's Version of McDonald's Chicken McNuggets | Hooter's Buffalo Chicken Wings | Sara's Fortune Cookies | Oil Sauces | Applebee's French Onion Soup | David's Version Of McDonald's Filet-O-Fish Sandwich | Ramin's Homemade Pizza | Diba's Spicy Potato Wedges | Karim's Bruschetta | Recipes by Category And Jokes | Ron's Extra Tasty Crispy Chicken | Jessica's Fried Rice | Roxy's Stir Fried Noodles | Nima's Bombe Alaska | Maryam's Fish And Chips | Pam's Trifle | Cooking a Turkey | Recipe Page | Alonso's Caesar Salad | Cooking Tips | Related Links | Contact Me And Sign my Guestbook or GuestMap
Roxie's Pancakes

Someone requested American pancakes. While this recipe is an American one, I think you'll find these pancakes lighter and somewhat thinner than most pancakes (but not thin enough to be crepes). A big advantage to this recipe is that these pancakes won't get "syrup-logged" either (i.e., they don't soak up all the syrup and then still taste dry).

Ingredients
2 cups flour
2 tsp. baking powder
2 Tbsp. sugar
1/2 Tbsp. salt
2 eggs
2 Tbsp. oil
2 cups milk

Directions
Preheat cast iron griddle to medium high heat.
Sift together dry ingredients (preferably in a bowl which pours easily--I use a *giant* measuring cup with a pour spout). Add eggs, oil and milk and mix with a wire whip. Batter may be a little lumpy.

Make sure griddle is fully heated (important!).

Grease griddle lightly (I use cooking oil) before pouring the first pancake only.

Pour first pancake to desired size. Cook on one side until bubbles appear and a couple of them pop. Flip the pancake with a spatula and cook a minute more, or until bottom side is light golden brown.

Make sure to stir the batter before you pour each pancake! If you don't the last few may end up tasting bitter.

Serve with butter and real maple syrup

QUOTE:In matters of truth and justice, there is no difference between large and small problems, for issues concerning the treatment of people are all the same. (EINSTEIN, ALBERT on RELATIONSHIPS)