1.Mix together the mayonnaise, relish, and minced onion in a small bowl. This will be the tartar sauce. 2.Lightly
toast the hamburger buns. 3.Cook the fish by either baking or frying in oil according to the package instructions.
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4.Divide the tartar sauce and spread it evenly on each of the top buns, and place a slice of cheese on each of the bottom
buns. 5.Place the cooked fish on top of the cheese slice on each sandwich. 6.Place top buns on the fish
and serve
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